French Tradition: Kings Cake Bags & Crowns

We’re excited to introduce our new Kings Cake bags this year — the perfect way to transport your French King’s Cake (Galette des Rois) to gatherings and celebrations.

Traditionally enjoyed in France during Epiphany, the King’s Cake is a beautifully layered puff pastry filled with almond cream, topped with a golden crown. To complement this timeless tradition, we now offer both the classic decorative crown (as shown in the photo) and the specially designed bags that make it easy — and stylish — to carry your cake to family events, parties, or holiday celebrations.

These bags not only protect the cake but also add a festive touch, making them ideal for gifting or sharing with friends. Whether you’re bringing a Galette des Rois to a dinner party or presenting it as a seasonal treat, our bags and crowns ensure the tradition is celebrated in both style and convenience.